For Christmas, I got the most fun game… “Foodie Dice.” Imagine Chopped or Iron Chef, but in your own kitchen, and the dice provides the “mystery” ingredients. It’s been so fun to see what Foodie luck brings my way. So here are a couple of my recent rolls: Continue reading
I’ve had a pasta maker on my Christmas wish list for 3 years. In 2017, Santa finally delivered! I was so excited to finally make my own pasta. For years, I’ve wondered… Continue reading
Could I have been inspired by my “work” trip to France? Maybe, or was it the red tomato looking at me wondering how I would use it. Immediately, my mind went to work. Provencale means any dish cooked in a sauce made with tomatoes, garlic, and olive oil. I had those such ingredients in my kitchen one random weeknight, and so Swordfish Provencale was born. So easy and so good, this is a perfect weeknight meal. Continue reading
In my CSA delivery, I received the most gigantic mango you have ever seen. It must have weighed at least two pounds! Combine that with the giant pomegranates from my neighbor, and I was beginning to worry that alien gigantic fruits were about to take over the world…
Or perhaps someone has regulated my view of fruits by Continue reading
Neighborly Life 